Category by Malay Food
Bumbu Cabe is an Indonesian Sundanese Restaurant. Sundanese Cuisine is the cuisine of Sundanese people of West Java (Bandung), Indonesia. It is one of the most popular foods in Indonesia. The Sundanese food is characterize with its freshness, the famous lalab eaten with sambal and also karedok demonstrate the Sundanese fondness for fresh raw vegetables.
In conjunction with the coming holy fasting month, Ramadhan, Merdeka Palace Hotel & Suites is hosting the annual Ramadhan Buffet Dinner at Balai Merdeka starting from 18th June to 16th July from 6.00 p.m. to 9.00 p.m. The buffet offers a vast array of gastronomic delights. Everyday, the Hotel’s expert culinary team lead by Executive Chef – Melvin
RJ Ayam Bakar is located along Abell Road, Kuching opposite Alliance Bank. RJ means raja (King) is a simple kopitiam that sells variety of Asian fusion food. RJ Ayam Bakar famous food is Ayam Penyet, Raja Banana Cheese and other specialties. Raja Ikan Bakar Special @ RM9.00 Raja Ayam Bakar Special @ RM8.80 Business hours:
Diners to this year’s Ramadhan Buffet at the Borneo Convention Centre Kuching (BCCK) will be treated to a bigger and better Buffet. Starting from 5th – 26th August 2011, the BCCK Ramadhan Buffet will be held in Great Halls ABCD which can accommodate up to 1000 diners a night. You can refer to the picture
The breaking of fast is a time when one enjoys a meal after a day abstaining from food & drink. In this month of Ramadan, breaking of fast or as known locally; ‘bersungkei’ sees families congregating to enjoy the meal together. While you source for the next destination for breaking or simply just to enjoy