When you go to Adelaide, you must not forget to visit the Germany in South Australia. A small town with German touch. Dining there is a must too!

We had our taste of Germany at The Hahndorf Inn.

It was so packed that we had to go back the second time. The first time, there wasn’t any seat, we had to wait so we decided to make the reservation and went back when it’s time.

Can see how popular the place is.
“The award winning restaurant at The Hahndorf Inn Hotel, is a dining experience not to be missed. Specialising in German food and steaks from the char grill, the size of some of our meals has to be seen to be believed!”
The platter is HUGE!

A Taste of Germany Platter (AUD59.90). Can feed at least 3-5 people.
The menu stated that it serves 2 but it’s really too much for 2. The food portion here is big so don’t try to order one each. Be sure to bring your own container as a stand-by in case you can’t finish the food.
There’s Bockwurst, Weisswirst, Cheese Kransky and Vienna sausages, smoked Pork Kassler Chop and Pork Knuckle. Served with Rhine potato, sauerkraut, 2 prestsels, and a selection of German mustards.

The aftermath, packed those sausages home.
For reservation or for more information, please contact Dee or Chevy on 83887063, or email them hahndorfinn@adam.com.au







January 31st, 2012 at 6:05 pm
The pork ribs is unbeatable!