I’m sure T.G.I Friday is no stranger to many of you. It’s famous for fresh food and mouthwatering American classics, from appetizers perfect for sharing, to memorable burgers and delicious desserts. Always wanted to try out this place in KL or in Penang but never got the chance.

Finally had the chance to dine in T.G.I Friday during my previous trip. Saw it at 1 Utama and decided to have dinner there.

Green Apple Slush(RM8.90), mixture of green apple and lemon-lime soda.

Texas Ribeye and Cajun Fried Shrimp(RM54.90), generous 10 oz. Australian chilled air flown grain-fed ribeye topped with a fresh spicy tomato pico de gallo paired with crispy Cajun fried shrimp served with BBQ sauce, Cheedar mashed potatoes and grilled corn on the cob.

The food portion was quite big. It’s better to share with a friend or two if you are an average or small eater.

Check out the official site of T.G.I Friday(http://www.fridays.com.my/)