I’m sure some of you that have been following sarawakian.net all these while know that Sharing Planet is no stranger to sarawakian.net. Do you know how Sharing Planet started? I’m sure many of you don’t know about it. So in this post, I’m going to share it with you.

Sharing Planet is the brainchild of Kent, one of the owners. Kent loves to travel. He’s an avid backpacker and photographer. He likes to take lots of pictures when he’s backpacking and when he’s back home, he will definitely share his photos with his friends.

Back then, digital photography was not heard of. He would be sharing his photo albums with friends at home. He found it difficult to share the stories behind the photos to his friends as everyone was flipping different photo album.

When digital photography came into his life, it made it easier for him to share his photos using computer. Still, he was not satisfied as the excitements were not really there. There’s something missing.

One day, an idea struck him when he went to do volunteer works in Taiyuan, Sanxi, China. He thought that he should set up a restaurant surrounded by nature, install a projector and screen in the restaurant. This will solve his problem in sharing his trips’ photos with his friends.

After 3 months of preparation works with his another 3 friends, finally Sharing Planet is born. The abandoned land next to one of his friends’ house is now Sharing Planet. The building is made from wood without using steel or glass. Everyone contributed something from their own house. The furniture, lighting fixtures, the pond, the curtains etc. have story of their own.

Very interesting don’t you think so?

Sharing Planet currently added some new items into the menu. Let’s see some of the new food added in the menu:

Sharing Giant Chicken Burger－RM15.80

It is really GIANT! This is one great dish to share with your friends. The diameter of the burger is 6-7 inches and the height of the burger is about 3-4 inches. The burger bread is specially custom made for this. You can find cheese, hams, onion rings, salad leaves, tomatoes and so on in the burger. Forget about your fork and knife, just eat it using your fingers. It tasted better and fun this way.

Ice Cream Chicken Chop－RM13.80，

You don’t get this elsewhere, only Sharing Planet. Hot food with cold food? I’m sure you will think that both are odd combination. In fact if you’re in Tokyo, Japan, this is very common and popular dish there. The way to eat this is by mixing the ice cream with the sauce and then savours the mixture with the chicken meat. However, if you don’t fancy doing so, you can find your own way of eating this dish. Be creative!

Done with the two new dishes, here are some of the all time favourites of Sharing Planet:

Special Grill Lamb Loin － RM25.80

Selected lamb loin topped with black pepper sauce with daily vegetables, grilled herbs tomato and mashed potatoes that many people like to order when they dine at Sharing Planet.

Carbonara - RM11.80

Spaghetti with creamy mushroom sauce, turkey ham and rich mozzarella cheese.

Sharing Planet is a great place to hang out with your friends. Order some food and share them with your friends. At the same time, share your life stories with each other too.  WiFi is available too. So you can share even more with your friends.

Isn’t the spirit of sharing great?

CONTACT DETAILS:

Address: No. 4126, Jalan Stapok

Location map:

Operating Hours:
Sunday, Monday, Tuesday, Thursday (6pm-11pm)
Friday-Saturday, public holiday (6pm-11.30pm)
Wednesday off

Tel No: 016-863 5151, 016-864 6864

Sharing Planet serves no pork and lard, all the meat are from CCK, Ting & Ting and Supreme Cold Storage, our chef and kitchen helper are Muslims.

However, they do not have a Halal certificate.