Just found out that bing! Coffee is going to open its 2nd outlet at Premier 101 on 22 December 2008, just before X’mas.

There will be more update coming according to them. We just wait and see.

Finally got the chance to try out one of the item in the ala carte menu.

The plastic bag is quite tasteful. 1901, food for friendship.

Ordered Regular Texas Ted (RM5.80). This is how the regular box looked like.

Here you go, this is bascially how it looks like. I guess others will be looking almost like this also. You can opt to have extra sauces added which you have to add-on 60sen for each extra sauce.

No sales tax.

On the 11th November 2008. Kado Cafe opened for business. It’s located at the last row of shop behind Public Bank Padungan. It’s located upstair of a coffeeshop.

One of the decors that greeted  us at the entrance.

The ambiance of the place is quite nice. There’s no air-conditioning, only ceiling fans.

The space is quite spacious and we noticed that many patrons ended up taking photos around the place because of the interior decor that is very unique.

This is another type of seating that you can opt for if you go there in big group.

Another area that is very popular among the patrons is the center section where there’s sofa and water feature under the platform and on the wall. If you want to sit here, our advise is make sure you reserve it first before you go as anyone will sit there whenever they have the chance.

They have separate menu for food and drinks. Let’s see what we had ordered:

Papaya juice(RM3), watermelon juice(RM3). See the two shot glasses there? They are syrup, if you prefer sweeter juice, you can add in the syrup.

Chicken Popcorn(RM8)

*prices given are introductory prices, means the pricings might change in the future*

Business Hour
Sunday-Thursday (9.30am-11pm)
Friday & Saturday(9.30am-12am)

Here’s the location map.

Kado Cafe(角落)
Address: 1st Floor, Lot 73, Jalan Chan Bee Kiew off Jalan Padungan, 93100 Kuching.

Penang post is back. This is the last post for our Penang trip. We had this for our brunch on the last day. It’s located in Gurney Plaza, Penang. Do not mistaken this with the Seoul Garden we have in Kuching though, they are not related.

The entrance. It’s Steamboat and barbeque buffet, all you can eat. For lunch(RM19.99++ for adult), for dinner(RM24.99++ for adult). Add on RM3.99 for free flow of drink.

Get your food here. They got a lot for you to choose and they are all very fresh. No food wastege allowed of course.

Vegetables and “balls” section.

Meat, various type of meat anf they are nicely marinated for you to barbeque.

We opted for kimchi soup, a bit dissapointing because it’s sweet, not spicy at all.

We got lots and lots of meat.

I heard they have coffee marinated meat also but we didn’t try it because we didn’t know, there’s no sign saying anything about what they marinate the meat in, we just took whatever that fancied us.

Various type of “balls”.

Enjoy! We were so full!

Don’t forget to have your desserts, they have a dessert corner to make your own desserts ranging from fruits, ice cream, to even cendol!

Monday－Friday
11.30am-4.59pm（adult RM19.99++，child RM9.99++）
5.00pm-10.30pm（adult RM24.99++，child RM11.99++）
Saturday, Sunday and holidays
11.30am-3.59pm（adult RM24.99++，child RM9.99++）
4.00pm-10.30pm（adult RM27.99++，child RM11.99++）
Students（Monday－Friday，except public holiday）
11.30am-4.30pm（RM16.99++）

Free flow drink RM3.99++

Seoul Garden
Address: 170-B1-32A, Gurney Plaza, Persiaran Gurney, 10250 Penang, Malaysia
Tel No: 04-229 8559
Fax No: 04-228 0559

Be sure to go to Crown Imperial Hall, Third Floor, Crown Square on 20th-21st November if you are a fan of Taiwanese dishes.

You will have the chance to exchange information with two Taiwanese chefs, Chang Ying Chao and Tsang Shiu Pao on the first day at 2pm-5pm. This session is free.

On the following day, the cooking demo will beheld from 9am-noon. Baking demo will be from 1pm-4pm. entrance fee is RM10 and first 500 participants will get a goody bag each.

The proceeds will be channelled to Chung Hua School No. 2 Management Board to purchase educational materials.

The event is jointly organised by Sarawak Restaurant Association, Kuching How Yu Chef Association and the Federation of Kuching and Semarahan Divisions Chinese Associations Women Section Sarawak.

For more information, please call:
082-3355042 (Sarawak Restaurant Association)
082-342024/256328 (Yu Chef Association)
082-248879 (Federation of Kuching and Semarahan Divisions Chinese Associations)